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Spring Rolls- On Campus CSA Cooking Class

  • Date: Wednesday, August 8, 2018
  • Time: 12:00 pm – 1:00 pm
  • Location: Valders 379

One of the freshest ways to enjoy that garden bounty. Learn the art of making spring rolls and the versatility they provide. Not only will you learn how to wrap and present spring rolls but also receive many ideas for fillings and dipping sauces. Spring rolls are perfect for summer dining – light, healthy, and fresh. Sign up here!

Questions? Contact Sarah Forsythe, 563-387-1573