Students can use their meal plans to eat in any of our dining locations, but that's not all!
For those who want a chance to cook on their own, our grocery program allows students to use Dining Dollars or NordiCash to purchase raw ingredients. Uncooked pasta, raw meat, fresh produce, homemade sauces and more can be purchased on a weekly basis. We are always working to create a more flexible dining experience for students, and this is just one way we're working to expand the options.
Faculty and Staff can also use their staff id to charge their grocery items to.
Orders are to be placed online on or before Tuesdays and item pick up is after noon on Fridays in the cafeteria kitchen. Items not picked up cannot be refunded. You will be charged for the items within one week of returning the form.